Since 2018, we have been dedicated to enhancing every step of the cooking experience. Knowing how to care for your brand-new Blue Diamond pan is the first step to becoming the best home cook you can be. Here’s what you need to know.

Since 2018, we have been dedicated to enhancing every step of the cooking experience. Knowing how to care for your brand-new Blue Diamond pan is the first step to becoming the best home cook you can be. Here’s what you need to know.
CLEANING
Sharp Stone knives easily wipe clean when you’re finished using them. They are dishwasher safe for an even easier cleanup, however hand washing is recommended.
SHARPENING
Our thick stainless steel blades are extra durable, but you may notice some dulling after extensive use. Our knives are designed to be sharpened and deliver years of ultra-thin slicing.
FINISH
Over time, the finish will wear off, but this will not affect the performance of your knives.
STORAGE
Drawer: It’s best to use knife sheaths when storing knives in the drawer. That way, you don’t cut your hands and your knives are protected against dings from other utensils.
Still have questions about how to take care of your pan? We would love to talk to you. Contact us here with any questions!